Culinary Arts
Learn all phases of the food industry, from front-of-the house to back-of-the-house restaurant operations
Gain experience and knowledge in safety and sanitation, selection of equipment, menu …
State Approved
Learn all phases of the food industry, from front-of-the house to back-of-the-house restaurant operations
Gain experience and knowledge in safety and sanitation, selection of equipment, menu …
WELDING TECHNOLOGY
Students in this program will learn the techniques of oxyacetylene cutting and brazing, Shielded Metal Arc welding (stick) and plasma cutting, Gas Tungsten Arc welding (TIG…