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1 - 10 of 47 matches

Certified Phlebotomy Technician

A phlebotomy technician is professionally trained to draw blood in hospitals, nursing homes, medical and diagnostic laboratories, blood donor centers, and doctor’s offices. Students enrolled in …

http://www.palcna.com

Certified EKG Technician

This course is a comprehensive investigation of the heart rhythm disturbances that
occur within the chambers and conducting tissue of the heart. The class is
partitioned into three modules…

http://www.palcna.com

Pre-Apprenticeship

This course prepares individuals to enter into a registered apprenticeship program.  Pre-apprenticeship completers receive concurrent current into the chosen registered apprenticeship field

http://www.natf.us

GMAW/FCAW

This course includes instruction in both the GMAW & FCAW welding processes.  In gas metal arc welding, also referred to as MIG welding, students will learn how to set up and use multi-proces…

http://www.americanwelds.com

SMAW

In shielded metal arc welding, often referred to as stick or arc welding, students will learn how to set up and use multi-process welding equipment and accessories. Students will learn the diffe…

http://www.americanwelds.com

Commercial Drivers License

This certificate program will prepare students for entry- level employment in the transportation industry and focuses on basic information about trucks and their operation.  Students will be tau…

Class A CDL (Part 1 - 160 hours Instruction) Little Rock

The Class A CDL program offers two options: a 5-week weekday schedule or a 10-week weekend schedule, totaling 160 clock hours. This course is structured to prepare students for careers as profes…

http://www.worldlinktda.com

WELDING TECHNOLOGY

WELDING TECHNOLOGY
Students in this program will learn the techniques of oxyacetylene cutting and brazing, Shielded Metal Arc welding (stick) and plasma cutting, Gas Tungsten Arc welding (TIG

Culinary Arts

Learn all phases of the food industry, from front-of-the house to back-of-the-house restaurant operations
Gain experience and knowledge in safety and sanitation, selection of equipment, menu …

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