Certificate of Proficiency in Welding
This program is the first step toward employment in the welding field. It consists of two courses in Arc Welding, I and II.
http://www.uarichmountain.eduThis program is the first step toward employment in the welding field. It consists of two courses in Arc Welding, I and II.
http://www.uarichmountain.eduTruck Driving. Professional truck drivers are always in high demand, and ASUN offers a program of study designed to prepare you for a rewarding career in commercial truck driving. Arkansas is a …
http://www.asun.eduThe Industrial Truck Operator program focuses on the safe and efficient operation of class 1, 3, 4, or 5 forklifts within a warehouse environment in accordance with OSHA standards. Participants …
This program is for two years. It introduces students to general knowledge in the education field. This degree is completely transferable to Arkansas Tech University and University of Central Ar…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
The Emergency Medical Technician Certificate of Proficiency is only one-semester. Students who complete the nine-credit hour emergency medical technician course are eligible for a certificate of…
The Firefighter Essentials Program provides students with knowledge of modern municipal and rural fire protection, as well as the skills to apply that knowledge effectively. Classroom and labor…
This program is for one semester. This program introduces students to general knowledge in the education field. It is a stackable credential that can be combined with the Associate of Science in…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…