at Riviana Foods Inc. in Brinkley, Arkansas, United States
Job Description
Key Responsibilities
Monitor production processes and make adjustments as directed by the Shift Supervisor.
Review process data and report deviations or issues.
Monitor product quality and communicate with the QC Technician and Shift Supervisor.
Assist with minimizing downtime and product changeover times.
Lead and assist backup operators and other shift personnel.
Complete required production, process, sanitation, and end-of-shift documentation.
Monitor and record utility, water, chemical usage, and waste.
Perform and assist with scheduled cleaning and sanitation activities.
Report equipment issues and maintenance needs to the Shift Supervisor.
Ensure production schedules and procedures are followed.
Provide feedback to the Shift Supervisor regarding shift operations and employee performance.
Provide coverage for other shifts as needed.
Perform other duties throughout the plant as assigned by management.
Qualifications
High school diploma or equivalent required.
Food Science background preferred.
Previous production or manufacturing experience preferred.
Good math, communication, and problem-solving skills.
Ability to work effectively as part of a team.
Forklift certification and/or boiler operator license preferred.
Physical & Work Requirements
Ability to lift up to 50 pounds.
Frequent bending, walking, climbing, and lifting.
Ability to work in a manufacturing environment with high noise levels and temperatures ranging from very hot to very cold.
Must be able to follow all food safety, GMP, sanitation, and safety requirements.
RHID: AR0045629
