in White County, AR
Job Description
As a restaurant team member, we want you to go beyond the day-to-day work and truly succeed. You will have the chance to interact with people from all over, making their travels and their day better.
Duties will include and are not limited to other duties as assigned:
- Win customers over by being friendly and impressing them with your care
- Prepare and maintain food products in accordance with health regulations and company standards
- Always put the safety and happiness of your customers first
- Operate all assigned equipment safely and efficiently
- Ability to work a flexible schedule to include some nights, weekends or holidays
- Be reliable, accountable and presentable
- Capability to lift up to 50 pounds, working up to 8-hour shifts and doing light paperwork, including basic math
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