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To gain employment with a company that will recognize my culinary skills for the betterment of the business.

worked backline, regester fryers,closed store
took 3 years of culinary in high school.

• Seeks to continually improve guest and team member’s satisfaction

• ServeSafe Certified with over 7 years’ experience as a cook and manager in the hospitality industry
• Expedite meals to assist servers during peak times
• Answer phones and take food orders for delivery to businesses
• Over 10 years’ cooking experienc...

To obtain a position as a server that will utilize my extensive customer service and organizational skills.