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General laborer

Veteran

  • Complied with all company safety policies
  • Excellent time management, organizational and communication skills
  • Devoted to safety and quality work
  • Attention to detail, good customer service skills

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Cook

  • Seeks to continually improve guest and team member’s satisfaction
  • Greet customers and organized floor section for table seating
  • Garnish meals according to chef’s/customer’s request
  • Expedite meals to assist servers during peak times

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