Nutrition and Foodservice Management CP
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…
The medical coding program is geared towards students who already have a background in the medical field, either from current or previous employment or training from another allied health discip…
The Health Information Technology Technical Certificate is designed to provide individuals with opportunities to learn basic knowledge and skills needed to become a medical assistant, medical of…
https://www.uamont.edu/academics/mcgehee/degrees.htmlThe Business Technology program provides contemporary training required in business occupations. Courses include computer applications of word processing, spreadsheets, database concepts, presen…
The Health Information Technology (HIT) program is committed to the advancement of outcomes-focused knowledge and the preparation of individuals for various careers in health information technol…
https://uaptc.edu/health-info-techThe medical coding program is geared towards students who already have a background in the medical field, either from current or previous employment or training from another allied health discip…
Graduates of the Nutrition and Foodservice Management program gain classroom and clinical experience in the management of commercial and institutional foodservice operations. Individuals will le…