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Chef 2

Position Summary:

Supervise and participate in the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods.

Key Accountabi…

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Chef Manager

Position Summary:

Plans, directs, organizes, and coordinates the activities of the Food Service Department to provide outstanding dining options to our contracted client, establish…

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Food and Beverage Manager - Crowne Plaza Memphis Downtown

The beautiful Crowne Plaza Memphis Downtown, operated by Chesapeake Hospitality, is conveniently located minutes away from the famous Beale Street and features 230 rooms, 6,300 square feet of fl…

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