Menu

Restaurant Bartender

at Atrium Hospitality LP in Rogers, Arkansas, United States

Job Description

Hotel:Rogers Embassy Suites

 

Job Description

 

Profile:

Telecommute: No

Bonus Eligible: No

Direct Reports: No

Reports To: All-Purpose Manager, Executive Chef or Banquet Manager

Equipment: Uniform

 

Primary Purpose:

The primary purpose of the Restaurant Bartender is to provide guests with an excellent restaurant and bar experience, ensuring beverages are properly mixed and served while adhering to the established controls and protocols.

 

Work Performed:

 

TheRestaurant Bartenderwill be tasked with the following duties, responsibilities, and assignments:

 

Provide exceptionaland professionalservice to guests by promptly welcoming and courteously serving guests;

 

Dispense alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations;

 

Perform side duties such as cleaning, sanitizing, garnish preparation, miscellaneousfood and beveragepreparation, stocking, etc.;

 

Ensure all alcohol is removed from counters and tables prior to closing time;

 

Completedaily opening andclosing duties;

 

Account for all cash and secure money drops according to company policy;

 

Ensures tips are reported properly for tax processing;

 

Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination.Keep compartment sink, side boards, and refrigerators clean and sanitized.

 

Date and rotate foodon a daily basis;

 

Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management; and

 

Any and all other work as required to complete the primary purpose of the position.

 

Qualifications:

 

Required Prior Experience:

 

Six(6)months of previousbartender experience

 

Preferred Prior Experience:

Hospitality experience

 

Required Education:

 

High school diploma or equivalent

 

Required Licenses/ Certification:

 

Food Safety Trainingcertifiedor become certified within first 60 days of employment.

 

Alcohol Awareness certifiedor become certified within first 60 days of employment

 

Preferred Technology:

 

Previous experience with Micros operating system

 

Physical:

 

Able to lift a minimum of 50lbs occasionally

 

Able to lift 10lbs regularly

 

Ableto bend and squat repeatedly

 

Able to walk and stand for duration of scheduled shift

 

Other:

 

Flexible towork dayshifts, early mornings, evenings,nights,weekends and holidays

 

In addition to competitive compensation packages, Atrium Hospitality offers competitive benefits packages; 401k;tuition reimbursement; commissions for referred and booked hotel business; as well as discounted rates at any of our hotels for associates, their immediate family members and friends.Our associates and leaders are driven everyday to make Atrium Hospitality a great place to work and grow.Come grow with us!

 

EOE, including disability/vets

Empleador con igualdad de oportunidades, incluidos personas con discapacidad y veteranos

 

Atrium Hospitality is an Equal Opportunity Employer.  All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not discriminate against on the basis of disability

Copy Link

Job Posting: 3082610

Posted On: Oct 08, 2021

Updated On: Nov 07, 2021