in White County, AR

Job Description

Prepare and cook large quantities of food. 

  • Monitor and record food temperatures to ensure food safety.
  • Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.
  • Rotate and store food supplies.
  • Wash pots, pans, dishes, utensils, or other cooking equipment.
  • Apportion and serve food to facility residents, employees, or patron
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Job Posting: 3041020

Posted On: Sep 03, 2021

Updated On: Oct 12, 2021