at Tyson Foods in Fayetteville, Arkansas, United States
Successful applicants for this position must be fully vaccinated against COVID-19 as a condition of employment. Vaccine verification will be required by October 1, 2021 for Corporate based team members and by November 1, 2021 for Plant and Warehousing based team members.Los solicitantes seleccionados para este puesto deben estar completamente vacunados contra el COVID-19 como condición de empleo. La verificación de la vacuna se requerirá para el 1 de octubre de 2021 para los compañeros de equipo con base en la sede (corporativa) de la empresa y para el 1 de noviembre de 2021 para los compañeros de equipo en las plantas y almacenes.
Job Details:SUMMARY: This position designs and initiates complex layouts for projects, develop scopes of work and write specifications for proposals. A wide degree of creativity and latitude is expected. This person should be capable of providing effective project management from inception through construction and installation. On assigned projects the Engineer III shall organize the design resources, supervise design specification and procurement and coordinate the company’s objectives regarding capacity operability economics and timelines. This person will also be involved in the selection of approved contractors and will decide which systems are best suited for a specific application and how they are to be installed. Additional duties and responsibilities include: Be familiar with OSHA regulations by working with Safety Coordinators become familiar with Tyson’s safety regulations; provide engineering design for new projects and utility systems, help conduct compressed air evaluations, heat exchanger, drying equipment, hydraulic, ventilation, hot water, cold water, steam systems, thermal fluid systems, air scrubbing, odor control system inspections and write comprehensive reports recommending design considerations, stand-by recommendations, repair or replacement activities and code compliance issues; prepare estimates for design and construction; ensure all engineering projects initiatives and processes are in conformance with Tyson’s established policies, objectives and standards; analyze construction and design bids and recommend the candidates for successful bidder; prepare service requisitions based on the bids for order generation by Corporate Purchasing; review and approve construction shop drawings and product submittals for conformance to construction documents; perform construction site visits and provide written reports of construction progress and deficiencies; support and develop corporate construction standards and details including inter-discipline standards; maintain professional registration as required;. The Engineer III should have a working knowledge of all applicable codes that pertain to development of Mechanical Engineering standards and details, coordinates project design work including planning, design calculations, mechanical layouts, P&ID piping diagrams, electrical requirements, insulation, etc. The engineer will interact with other engineering disciplines and maintain current project knowledge of project cost and assumes responsibility for project cost management. The engineer will consult with accounting personnel relative to project accounting procedures and project costs. REQUIREMENTS:
+ Education: Accredited Bachelor of Science degree in Engineering required. Registration by examination as a Professional Engineer preferred.
+ Experience: A minimum of 5 years applicable engineering experience with a minimum of 2 years’ experience in the food processing industry preferred.
+ Communication Skills: Excellent verbal and written communication skills.
+ Computer Skills: Knowledge and use of computer programs spreadsheet database and scheduling programs Microsoft exposure preferred; proficient AutoCAD/REVIT knowledge and experience.
+ Special Skills: Capable of working on multi-faceted projects of any magnitude while requiring limited supervision; has demonstrated repeated ability to complete complex projects on time and on budget. Good knowledge of a variety of the Mechanical Engineering disciplines concepts practices and procedures.
+ Travel: Frequent travel is involved up to 50%.
1ST SHIFT (United States of America)
Hourly Applicants ONLY -You must complete the task after submitting your application to provide additional information to be considered for employment.
Tyson is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
CCPA Notice. If you are a California resident, and would like to learn more about what categories of personal information we collect when you apply for this job, and how we may use that information, please read our CCPA Job Applicant Notice at Collection, click here (https://www.tysonfoods.com/sites/default/files/2020-07/CCPA%20applicant%20notification.pdf) .Successful applicants for this position must be fully vaccinated against COVID-19 as a condition of employment. Vaccine verification will be required by October 1, 2021 for Corporate based team members and by November 1, 2021 for Plant and Warehousing based team members. The vaccines against COVID-19 are free for new hires and are accompanied by a cash incentive for eligible non-corporate based hires. Readily available at select sites.
Our team members make the difference. If you are ready to grow your career with an industry leader and want to positively impact the team and community around you, then join us in helping us in raising expectations.Join us on the journey.
At Tyson, we are raising expectations for how much good people can do. Our Talent Strategy is to Attract, Grow, Reward and Retain the best talent, and we believe that our Culture is the connecting thread that drives that strategy!
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We are a high performing organization where team members are rewarded (Pay, Benefits and Recognition) for their contributions, and given the opportunity to support and/or volunteer with programs that help Tyson make a lasting social impact in the communities where we live and work.
To learn more about our culture, please read Our Purpose (http://www.tysonfoods.com/who-we-are/our-story/purpose-values) .
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