IHE Certificate of Completion, Employment, Measurable skills gain, Other
Method of Delivery
Daytime Hours, Evening Hours
Instructional Program (CIP)
Brightwater’s Baking and Pastry Arts program equips you with the foundation you need to confidently build your skill set. With a focus on old-world methods and modernist techniques, you'll exercise an inquiry-based approach to better understand the science, technique, precision and creativity behind pastry and baking arts.
WIOA Approved Program
One College Drive, Bentonville, Arkansas
5025 - Northwest
Name of Credential
Technical Certificate in Baking Arts
Type of financial aid offered or have access to
Pell, Falderal, State, Private
Tuition and fee refunds will be issued to eligible students who drop their classes by the drop deadline, been dropped from a class, or a class has been canceled. See the Academic Calendar for the drop deadline for the current semester.
Is the proposed curriculum currently certified by an accrediting agency or similar national standardization program?
Is this proposed curriculum considered a nontraditional program of training services for women?
Is this proposed curriculum considered a nontraditional program of training services for men?
$3,000.00 In-district refers to someone living within the Bentonville/Rogers school district.
$6,000.00 Out-of-District or Contiguous refers to someone living in Arkansas, but not within the Bentonville/Rogers school district. Students who are current residents in Adair and and Delaware counties in Oklahoma, and Barry and McDonald counties in Missouri. Out-of-State residents refers to someone who has not lived in Arkansas for six consecutive months prior to the first day of class but are citizens or legal residents of the U.S.
Supplies/Materials/Hand Tools (not included in tuition)
Total In-State Program Cost
Total Out-of-State Program Cost